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Paul is the eighth in a family of ten, the rest still lives in England. Paul moved to the U.S. when he met his wife Kristine, almost 30 year’s ago. Paul’s gardening career goes back to his childhood. His mother, Barbara, was a keen gardener, an active member of the RHS, and from her, Paul learned all the basics as a child in large Edwardian Homes. He has been gardening ever since, both professionally and for pleasure.

Presently, Paul runs a garden center in Clarks Summit, Pennsylvania, called Greystone Gardens. It features a unique collection of plants and gardening accessories. Greystone Gardens can be visited on the web at

In regards to his TV work:
Paul has been featured on local television on “WNEP’s Home & Backyard” for well over 800 episodes now. Paul has also worked with WGBH on the PBS Emmy award-winning program, “The Victory Garden”, America’s premier gardening show. Additionally, Paul has appeared on CBS’s Early Show to promote his gardening talents. Paul has won Garden Globe awards for his TV work. The award is given by the Garden Writer’s association for work of an outstanding quality. The PBS production is nationally broadcast in all 50 states.

Paul’s teaching experience is apparent in his succinct “how-to” segments, which help viewers see gardening and their gardens in a creative light. Paul’s love of the art of gardening shines through, along with his British humor and energy. He adds a personable touch that makes gardening attractive to those who would never dream of watching such a program!

Paul enjoys all kinds of outdoor activities, including golf, tennis and soccer. He particularly loves to ride his snowboard and has been teaching at Elk Mountain for the past few seasons. Late winter is spent recuperating and reading history books!

Paul was born in London, England on October 15, 1956. He studied at Warwick University and London University. He holds an honors degree in Psychology and Education and further post graduate studies in Education. Paul holds the Royal Horticultural Society’s Level 3 Certificate of Horticulture. Paul is also a certified arborist (ISA). He has taught in public and private schools in England and the USA. Paul presently lives Clarks Summit, PA with his wife Kristine. Paul has two boys William (19) and Anatoli (21). He has two dogs, Fergus and Lily and a feral cat called Fiona.

Recent Articles
  • Pan Seared Scallops by AV

    AV restaurant in Scranton is a special fine dining experience.  Paul Epsom stopped by to see how they prepare their Pan Seared Scallop dish.  He also gives you a peek at some of their other delicious menu items.

  • Dried Flower Arrangements Straight From Your Yard

    Dried flowers, berries and vines make for beautiful fall arrangements.  Paul Epsom invites his assistant Susan to show you many ways to keep those garden remnants in your home all winter.

  • Pining for Pines in Your Landscape

    Paul just loves evergreens.  Join Paul as he explores the many varieties of pine trees and how they can work in your landscape.

  • Beautiful Backyard Landscape Ideas

    Your front landscape adds to the look and vibe of your home’s curb appeal, but your backyard landscape is all about what you see and want to enjoy everyday. Paul Epsom heads to the back of the house to show us some great landscaping ideas.  He shows you what plants and shrubs look good and add interest all year round.

  • Installing a Doorbell Home Security System with the Dalton Do It Center Store

    We visit the Dalton Do It Center and learn how easy it is to install your own home security system.  This system can be accessed through all of your devices.

  • Front Yard Landscaping Project

    Your front landscaping really sets the tone for your home.  Recently,  Paul completed an update on his front landscaping.  He takes us through the finished project and explains each plant he utilized and why it works in the space.

  • Cutting Back Your Plants During the Fall

    Paul shares the importance of cutting back your plants for fall, having all of the dead plant material cleaned up and trimming back the  dried shrubbery in and around your home and garden.   Paul demonstrates the best way to cut back your garden plants and keep them looking good through the winter and ready for the next growing season.

  • Bringing in Your Plants for the Season

    It’s time to bring in your plants for the cold weather season.  We find out how to bring in the plants but not the little bugs that sometimes try to sneak into your home on the foliage.

  • Building the Perfect Dog House with the Susquehanna Career Technology Center Students

      We visit the students at the Susquehanna County Career Technology Center who are learning to construct dog houses.  They show us the their quality craftmanship and tell us how the sale of the dog houses are going to help a good cause.

  • Making Wine with Three Hammers Winery

    Paul visits Three Hammers Winery in Hawley to get a tour and sample some of their vintages. Three Hammers owners say winemaking is a craft that combines the skills of art and science. They aim to create something unique from an array of individual ingredients.  They believe it is that process and their attention to detail that is the source of quality.

  • Fresh Parsley All Winter Long

    You don’t have to give up your fresh garden herbs after the first frost.  Paul shows you how to have fresh parsley throughout the late fall and winter season.

  • Bonsai Give It a Try

    Bonsai trees are a Japanese art form. They are the epitome of patience, technique and beauty.  Paul teaches us a bit about the beautiful bonsai!

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