Jacqueline Lewandoski was born and raised in northeast Pennsylvania. Her family resided in Duryea where she attended grade school with her brother. Jackie graduated from Seton Catholic High School in Pittston, and went to King s College in Wilkes-Barre where she earned a B.S. in Communications. She later a received a Master s Degree in Human Resources from the University of Scranton.

Jackie began her career in broadcasting working as a Master Control Operator at WVIA-TV in Plains. Shortly after, she was hired at WNEP-TV as a weekend camera operator. Then she took a position in the promotion department and became the Promotion Manager.

Jackie began working on the WNEP s Home and Backyard program in 1994. She and her husband David came up with the idea for the show. Jackie resigned from her Promotion Manager position in 2002 and currently works as an on air host for local programming at the station.

She enjoys gardening, reading, decorating and spending time with her family and friends. Jackie resides in Lackawanna County with her husband and son.


Recent Articles
  • Canteen Park

    Canteen Park is a hip cafe-bar with a city vibe.   Chef Willis Lindstadt prepared their signature Eggs Benny with Tomato, Spinach and Romesco Aioli. Poached Eggs Heat mixture of 1 Qt. water, 1 Tablespoon White Vinegar 1 tablespoon salt in a medium sauce pan on high and cover. Once mixture has come to a boil, turn to low heat, stir water, gently drop in your eggs and allow to cook 4-6 minutes while stirring every few minutes. Remove cooked eggs […]

  • Beautiful Rustic Birdcage Pedestal

    Brighten up your winter doldrums with this beautiful rustic birdcage on a pedestal.  Inspired Designs by Keith Phelps shows you how to make it.

  • Home & Backyard 2018 Part 1

    Home & Backyard looks at several memorable stories in 2018

  • Home & Backyard 2018 Part 3

    Home & Backyard looks at several memorable stories in 2018

  • Maximum Energy Efficient Superior Walls by Advanced Concrete Systems, Inc.

    Paul visits a new home construction site to see how Superior Walls By Advanced Concrete Systems  are always on top with all of the latest building codes and technology for maximum energy efficiency. Superior Walls By Advanced Concrete Systems, Inc.  800.521.3788  570.837.3955 Home built by Kyle Gordon Builders in Danville.

  • Holiday Ham Recipe from It’s a Keeper

    We visit blogger Christina Hitchcock of It’s a Keeper to get the recipe for her delicious and festive Holiday Ham.  Click here for recipe.

  • Ford Great Escape: Yuengling Brewery Tour

    This month’s Ford Escape takes us to the Yuengling Brewery in Pottsville.  Home and Backyard visited the Yuengling Brewery a few year’s ago.   This is a look back at our tour of America’s oldest Brewery.

  • Simon Pearce Blown Wine Glasses: The Finest Craftmanship For Your Holiday Beverages

    Vermont is the home of many talented artisans.  Simon Pearce is noted for their extraordinary hand blown glass creations.  They demonstrate how they make their wine glasses, perfect for the holidays.  We also look at their beautiful “forest” of decorative glass trees.

  • DYI A Fresh Pine and Balsam Christmas Swag Vermont Style

    Woodstock Inn & Resort is a year-round destination in the village of Woodstock, Vermont that embraces the vision of Laurance and Mary Rockefeller.  The Inn is cherished for its preservation of New England history, heritage, and elegance.  During the holidays the inn is decorated with fresh evergreens, berries and vines.  A roaring fireplace welcomes visitors and the fragrance and colors of the life-size gingerbread house are a treat for the senses. Master Gardener Ben Pauly at the Woodstock Inn and […]

  • Experience Christmas in Woodstock Vermont

    Welcome to Christmas in Woodstock Vermont! Steeped in New England character and the picturesque beauty of the snow-covered Green Mountains, Woodstock, Vermont is a winter wonderland that harnesses the spirit of independence and craftsmanship.  Come stroll the pedestrian village, wander the back roads of Vermont’s countryside, and experience the culinary and artisanal treasures of Woodstock for yourself.   Enjoy this holiday trip to Woodstock.  Merry Christmas and Happy New Year!

  • The Woodstock Inn Shallow Poached Halibut and Oysters

    While celebrating Christmas in Vermont, we visited Executive Chef Rhys Lewis at the Woodstock Inn and Resort where he prepared a fabulous holiday fish dish.  SEE RECIPE BELOW  During the winter months, The Woodstock Inn offers cozy casual dining in Richardson’s Tavern, The Rooster, where you can experience fine dining in a casual atmosphere and the Conservatory, a place to sit and enjoy a coffee, tea or pastry while looking at the wonders of nature. Billings Farm and Museum is […]

  • Making Holiday Coal Region Boilo with Mud and Maker

    Boilo is an alcohol mulled drink that has been served hot in the coal regions of Pennsylvania (particularly Schuylkill county) for over a hundred years.   It is a Yuletide drink that has many variations.  Mud and Maker shares a recipe with us. Cranberry Apple Boilo Recipe from Mud and Maker 4 Granny Smith apples, sliced 4 oranges, sliced 4 lemons, sliced 1 bag fresh cranberries 8 cinnamon sticks 1/2 c. Mulling spices 1/2 c. Local Honey 32 oz. 100% […]