Veal Marsala – Three Wishes Restaurant

We head to Wayne county to Three Wishes Restaurant, where the chef Phillip Cordaro creates a mouth- watering Veal Marsala dish.

Veal
Butter
Flour
Marsala Wine
Mushrooms
Chicken stock
Salt and Pepper
Pound out veal.  Dredge veal in flour.  Saute' veal in butter, add a little flour to absorb butter.  Add Marsala wine , chicken stock, mushrooms, salt and pepper.  Saute' until veal is done.