A cracker that's been around for more than a century just got sweeter. Nabisco has added fruit and honey to its Triscuits.
We asked the crew at the Regional Hospital Surgery Center in Scranton to try them out in this week's Taste Test.
A cracker that's been around for more than a century just got sweeter. Nabisco has added fruit and honey to its Triscuits.
We asked the crew at the Regional Hospital Surgery Center in Scranton to try them out in this week's Taste Test.