Apple Dumplings by Country Cupboard

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It's apple season and The Country Cupboard in Lewisburg prepares the most amazing Apple Dumplings.   See how they are baked to perfection.

Recipe from Country Cupboard:

Crust:     
1 1/4 c. water
1/8 c. oil
1 1/4 c. shortening
4 c.  pastry flour
1/2 tsp. salt
Mix everything together in a mixing bowl until combined.

Cinnamon sugar mixture:  
1 1/2c.  Sugar
3 Tbsp.  Cinnamon
Mix everything together in bowl.

Peel and core apples.  Place 1 apple in middle of circle of dough.  Place 1/8c. of cinnamon sugar in the middle of apple, 1 Tbsp. of butter on top.  Fold the dough over to seal.  Sprinkle sugar on top of your dumplings and bake for 30- 35 minutes in a 350 degree oven.  Stick with a knife to make sure apples are done well. Enjoy!

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