We're wrapping up "Yuck-tober" with a can full of tentacles.
In this week’s Taste Test, we’re trying out pickled Octopus. Newswatch 16's Kerry Brazen takes the sea creature to some creatures at Horror Hall in Nanticoke.
Taste Test: Goya’s Pickled Octopus
We’re wrapping up “Yuck-tober” with a can full of tentacles. In this week’s Taste Test, we’re trying out pickled Octopus. Newswatch 16’s...