Fried Green Tomatoes

Fried Green Tomatoes

Weigh Station Cafe, Towanda

4 cups flour

6 large eggs beaten

4 cups cornmeal

salt and pepper

green tomatoes

Dip each tomato in flour, then the egg mixture, followed by the cornmeal. Fry and add salt and pepper to taste.

Corn Relish for Fried Green Tomatoes

Red Onion- l large diced

Red Cabbage- 1/3 head diced

Red Pepper – 2 diced

Corn – 1/2 bag frozen, sauteed until thawed

Herbs- Parsley, oregano, basil

2 tbl. canola oil

3 cups mayonnaise

Mix ingredients together and refridgerate.

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