My Daughter’s PLace at Brookview Inn Canadensis
6 oz. chicken sliced into medallions 1 egg
dip chicken in egg and then flour
add salt and pepper
1 1/2 tbl. butter
1 lemon juice
white wine 2-3 oz.
4 oz. chicken stalk
1 artichoke heart quartered
1 mushroom sliced
1 tbs. capers
add chicken stalk to skillet
brown chicken add sliced mushrooms
add more chicken stalk and sautee until chicken is done.